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Cast Iron Cooking

  • Cast Iron Cooking describes attributes of cast-iron pans and how best to use them; provides a review of all shapes, kinds, and brands of iron utensils; and explains what each is best suited for.
  • It includes recipes for easy, healthy, gourmet-quality dishes from entrees to desserts made in cast-iron pans.
  • A special chapter covers live-fire and charcoal cooking and grilling with cast iron. (Psst! Cast-iron cookware is perfect for outdoor cooking and entertaining.)
  • Sidebars cover interesting facts about cast iron, such as its history as a chuck-wagon favorite, how to use a Dutch oven with live coals, how to prepare and maintain a natural no-stick surface (a process called "seasoning") on these pans, and more.

Item # Product  
Cast Iron Cooking  
 

Store hours:

Mon - Thurs & Sat 9:30 am - 6:00 pm
Fri 9:30 am - 9:00 pm
Sun & most Holidays 11:00 am - 5:00 pm

Store Location:

180 Commercial Street
Nanaimo, B.C. V9R 5G6
250.754.2104
info@flyingfishnanaimo.com

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